
Student reaches final of international culinary competition
Hospitality and Catering student Jarret Edwards has reached the final of the international app-based culinary competition, the CombiGuru Challenge.
Jarret will travel to Italy for the final on 4th May 2023, where he will prepare a dish from a mystery box of ingredients selected by Unox. One of 25 finalists, he will be supported by CombiGuru Development Chefs throughout the challenge.
All finalists have been awarded with a day to trip to Venice to explore its history and culture, which Jarret and his tutor Darren Sharpe will take part in.
Hospitality & Catering
30 March, 2023
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